Campylobacteriosis
References / Resources
1. American Public Health Association, Campylobacter Enteritis. In Heymann D Ed. Control of Communicable Diseases Manual. Washington, DC: American Public Health Association; 2022: pp. 80-83.
2. American Academy of Pediatrics. Campylobacter Infections. In: Kimberlin DW, Barnett ED, Lynfield R, Sawyer MH, eds. Red Book: 2021 Report of the Committee on Infectious Disease, 32nd ed. Itasca, IL: American Academy of Pediatrics; 2018: pp. 243-246.
3. Centers for Disease Control and Prevention, Campylobacter (Campylobacteriosis), https://www.cdc.gov/campylobacter/index.html. (9/23).
4. Centers for Disease Control and Prevention, National Notifiable Diseases Surveillance System (NNDSS) and Case Definitions. http://www.cdc.gov/nndss/. (9/23).
5. Centers for Disease Control and Prevention. In: Campylobacter. https://www.cdc.gov/campylobacter/index.html and Centers for Disease Control and Prevention. In: Healthy Swimming/Recreational Water. https://www.cdc.gov/healthywater/swimming/index.html. (9/23).
6. Centers for Disease Control and Prevention. Campylobacteriosis. Tobolowsky F, Laughlin M, Aubert R, Payne D.In: CDC Health Information for International Travel 2023. New York: Oxford University Press; 2023. https://wwwnc.cdc.gov/travel/yellowbook/2024/infections-diseases/campylobacteriosis. (9/23).
7. Department of Health, Victoria, Australia. Campylobacteriosis In: Blue Book – Guidelines for the Control of Infectious Diseases. Communicable Disease Prevention and Control Unit Victorian Department of Health. http://ideas.health.vic.gov.au/diseases/campylobacteriosis.asp. (4/19).
8. Missouri Department of Health and Senior Services. Missouri Food Code for the Food Establishments of the State of Missouri. Publication date: June 3, 2013. http://health.mo.gov/safety/foodsafety/pdf/missourifoodcode.pdf. (4/19).
9. Missouri Department of Health and Senior Services. 19 CSR 30-62--Health. Chapter 62--Licensing Rules for Group Day Care Homes and Child Day Care Centers. https://www.sos.mo.gov/cmsimages/adrules/csr/previous/19csr/19csr0611/19c30-62.pdf. (9/23).
10. Missouri Department of Health and Senior Services, Missouri State Public Health Laboratory, Enteric Bacteriology and Food Testing for Bacteria: http://health.mo.gov/lab/enterics.php [Needs Link] and http://health.mo.gov/lab/foodtesting.php [Needs Link]. (4/19).
11. Fast Facts Disease Summary – Campylobacteriosis. (Center for Food Security and Public Health) Iowa State University, College of Veterinary Medicine. http://www.cfsph.iastate.edu/FastFacts/pdfs/campylobacteriosis_F.pdf. (4/19).
12. United States Department of Agriculture (USDA). Washington D.C., United States. In: Campylobacter Questions and Answers. Food Safety and Inspection Service. https://www.fsis.usda.gov/sites/default/files/media_file/2021-02/Campylobacter_Questions_and_Answers.pdf. (9/23).
13. Prevention and Control of Communicable Diseases - A Guide for School Administrators, Nurses, Teachers, Child Care Providers, and Parents or Guardians http://health.mo.gov/living/families/schoolhealth/pdf/Communicable_Disease.pdf [Needs Link]. (4/19).